Italian tapas
& desserts
Pick your
favourite tapas
as a starter
or order a
grazing board
CAPRESE SKEW (V)
Mozzarella cheese, Cherry tomatoes and Basil
MEDITERRANEAN SALAD (V)
Capsicum, Cucumber, Red onion, Kalamata Olives, Feta and Greek Dressing
CHARCUTERIE CUP
Salame, Cheese, Veggies and Cracker Skewers
PRAWN COCKTAIL MINI VOL AU VANT
Puff Pastry Basket with Prawns, Mayonnaise and Chilli
TIRAMISU (V)
Layers of Ladyfinger soaked in Espresso with Mascarpone Cheese and Cacao
NUTELLA PIZZA
Nutella and Icing Sugar
DEIVERY (WITHIN 50KM OF PERTH CBD)
ITALIAN MAC & CHEESE
Square Italian Mac & Cheese, Bacon and Green Peas
MUSHROOM & TRUFFLE ARANCINI (V)
Rice triangle with Mushrooms and Truffle paste
ITALIAN CARBONARA BITES
Square Italian Mac & Cheese Carbonara
SALMON CANAPE
Smoked Salmon with Cream Cheese Canapé
CHEESECAKE (V)
Own Lemon Cheesecake Recipe with Buttery Biscuit and Topped with Berry marmalade
OREO PIZZA
Nutella, Marshmallow, Oreo and Strawberry
SET-UP AND PRESENTATION
MINI VEGETARIAN PANINI (V)
Smoked Buffalo Mozzarella cheese, Tomato and Basil
POTATO CROQUETTE (V)
Potato Croquette
MEATBALLS
Home made Beef&Pork Meatballs with Tomato Sauce
GARLIC BREAD
Pizza dough, olive oil, fresh garlic
PANNA COTTA (V)
Sweetened Cream and Gelatine Topped with Berry marmalade
FRUIT PIZZA
Nutella, Strawberry, Banana, Cream and Icing Sugar
DISPOSABLE TABLEWARE
MINI VEGAN PANINI (V)
Tomato, Baby spinach and Corn cream
RICOTTA &S PISTACCHIO MINI CANNOLI (V)
Cannoli Pastry filled with Ricotta Cheese and Pistachio
MINI CURED MEAT PANINI
Prosciutto crudo, Buffalo Mozzarella cheese and Rocket
RICOTTA & CHOCOLATE MINI CANNOLI (V)
Cannoli Pastry filled with Ricotta Cheese and Chocolate Chips
Eye for the Detail
Each buffet table is meticulously curated to blend flavours, textures, and colours harmoniously. From ingredient arrangement to garnish placement, every tapas board is crafted as a culinary masterpiece, transforming your event into a visual and gastronomic delight.
Authentic Italian Experience
With over 20 years of experience in Italian cuisine, our Chef meticulously crafts each dish using the freshest local ingredients. Our antipasto boards are custom-designed for each event, tailored to match the occasion's style and your specific food preferences.
At the heart of our culinary approach is the essence of homemade cooking, embodying the genuine warmth and authenticity of a family kitchen.
